Collection: Eduard/Andes

South American tea has rarely made its way to other parts of the world – until now. With Eduard/Andes, we are putting it on the map.

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6 products

6 products
  • Eduard/Andes Experience
    5 teas · 170 g · Booklet · Online Tasting
    Regular price
    € 69,00
    Sale price
    € 69,00
    Regular price
    € 0,56 per cup
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  • Verde Esmeralda (Organic)
    Green Tea
    Passion fruitSteamed EdamameThyme
    Regular price
    € 12,00
    Sale price
    € 12,00
    Regular price
    Unit price
    € 30,00  per  100g
    € 0,40 per cup
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  • Nieve Andina (Organic)
    White Tea
    MangoLycheeHoney
    Regular price
    € 9,00
    Sale price
    € 9,00
    Regular price
    Unit price
    € 45,00  per  100g
    € 0,90 per cup
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  • Wulong Suka (Agro-Forestry)
    Wulong Tea
    OrchidVanillaGreen leaves
    Regular price
    € 15,00
    Sale price
    € 15,00
    Regular price
    Unit price
    € 75,00  per  100g
    € 0,75 per cup
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  • Sumaq Yaku (Agro-Forestry)
    Black Tea
    HoneyAcacia BlossomDates
    Regular price
    € 19,00
    Sale price
    € 19,00
    Regular price
    Unit price
    € 47,50  per  100g
    € 0,48 per cup
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  • Besos de Café (Organic)
    Black Tea Blend
    CoffeeCacaoWild Berries
    Regular price
    € 18,00
    Sale price
    € 18,00
    Regular price
    Unit price
    € 36,00  per  100g
    € 0,75 per cup
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The Andes

Where nature meets craft

From Colombia to Chile, the Andes cover nearly 9000 km of deserts, icy summits, and rainforests. In the north, equatorial climate brings alternating wet and dry seasons. In the mountains of Peru and Colombia, tea plants have been able to flourish year-round since arriving from Asia in the early 20th century.

Tea garden in an Andean valley with a farmer and sheep Andean valley with a river and snow-capped peaks Tea pickers at work in a tea field in the Andes Woven basket with freshly plucked tea leaves Eduardo smiling in a tea garden in the Andes Open sack of dried tea leaves